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INFO & CONTACTS

 

Via Setteponti Levante 26a

52024 - Loro Ciuffenna (Ar)

Tuscany - Italy

 

info@morandiwine.com

Mobile +39 392 41 55 710

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​​Morandi

toscana

 


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Our history


Everything starts from the passion and love handed down for generations, but in 2011 the choice is to take everything to a new level, renew the tradition.


There have been many choices that have led us to this point, my grandfather Duilio has always produced wine, instead my father Maurizio wanted to keep alive the memory replanting a small vineyard, pushed also by my request as a child because I didn’t want andesse lost the last memory of my grandfather to whom I was very attached ( he always made me win cards ).


I had the good fortune to be able to start from this vineyard to realize my dream, to continue the family traditions with the creative vein expressed in my wines.

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Natural methods


Wine comes from the earth, and this is where our work begins.


We feed the soil to feed the plants.
Pruning is done manually exclusively by our family, so as to give continuity to a pruning respectful of the plant.


During flowering we use treatments based on essences and propolis that disinfect naturally, so as not to damage the eco-system of our vineyard.


We manually select and harvest grapes for all our wines.

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In the winery


Fermentation takes place spontaneously,
thanks to indigenous yeasts those that our grapes naturally carry with them, in this way we preserve the characteristics that our vineyards give us.


Decanting and bottling take place in accordance with the lunar phases, a method handed down for generations and that like others we guard jealously.


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Terroir

 

The local climate is ideal for the grape varieties we cultivate. Our Sangiovese, in particular, achieves perfect harmony between true varietal characterand the unique influence of our soil. 


We decided from the outset to adopt careful, manual methods of cultivation that both respect our natural environment and enable us to create distinctive wines that are rich in aromas and flavours. 

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